Grape varieties
More than 100 grape varieties are cultivated on just over 103,000 hectares, two-thirds of which are white and one-third red. In an international comparison, Germany is the world leader in Riesling and Pinot Blanc cultivation and in third place for Pinot Noir and Pinot Gris.
Facts
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> 100
grape varieties
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103.000
hectares vineyard area
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1/3
red wines
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2/3
white wines
Weiße Rebsorten
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Varietal Faberrebe The early-ripening, high-yielding vine produces light to golden yellow, fruity, elegant wines with well-structured acidity and a subtle muscat flavour.
Learn more www.deutscheweine.de -
Varietal Muskateller The bouquet of Muskateller wines has a typically pronounced, grapey flavour.
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Varietal Gutedel The Chasselas or Gutedel-wines are rather neutral in taste.
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Rote Rebsorten
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Varietal Portugieser Portugieser is considered to be an uncomplicated and fresh wine by the glass.
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Varietal Regent The fungus-resistant Regent variety is a new variety that produces fiery, almost Mediterranean wines.
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Varietal Domina The wines made from the Domina grape are often used as a cover wine for other red wines due to their intense colour.
Learn more www.deutscheweine.de